Bethlehem sustainable seafood haven Starfish Brasserie is hosting a feast of seven fishes dinner, a traditional Italian meal usually cooked on Christmas Eve. The dinner, on December 11th, starts at 5p.m. and features 7 fish courses and dessert for only $35. Additional wine and beer pairings are available. To reserve (and check out pics/video from their previous dinners) you can head over here. Check out the menu below:
Rustic Italian smoked seasalt anchovy bread
Olde salt’s clam chowder, smokey bacon and rissolé potatoes
Cold smoked lancaster trout, baby arugula
Pan roasted Alaskan cod and calamari, potatoes, onions and garlic
Maine lobster potato roll, micro fennel
House cured garlic Spanish white anchovy linguine and spinach
Prosciutto wrapped smelts, truffled creamy polenta
Cranberry panna cotta
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